Cuisines reflect the cultural variety of countries regions and their diverse history affected by the civilization. Meat can be put on a spit and roasted over a fire, baked, grilled in a North American barbecue, cooked in a slow cooker, stir fried, or seafood turned into Japanese sushi or sashami, just to name a few options. Find out how different foods were discovered and their significance in various cultures.
The cooking tasks in Cooking Academy 2 World Cuisine are quite the same as those in the original game. It is not uncommon at all for there to be French, Italian, Asian and Fusion cuisines available on board and created out of one kitchen. We’re even familiar with the vibrant, fresh, and spicy aspect of Mexican foods.
Depends heavily on some basic ingredients that have become key to Italian cuisine like: bread, pasta, wine, olive, cheese and many other items appeared after the discovery of the New World such as tomatoes, maize (used for cornmeal), bell peppers, and potatoes such items are important components.
The cuisine evolved during the 1950s in Mexican restaurants, whose popularity coincided with the arrival of large numbers of Mexican immigrants and created the style of TexMex food, the mix of Northern Mexican peasant food with Texas farm and cowboy fare.
The second part of the hit Cooking Academy has been released, and the sequel preserves all the great features of the original game. TexMex incorporates ingredients common to Mexican cuisine, although some unknown in Mexico are often added. Like most well-known cuisines, the exact birthplace of the chimichurri recipe is hard to pin down, but there is much greater debate over the name. The cuisine of Provence depends first and foremost of taking the best and freshest local produce you can find and then using your personal flair and imagination to transform them into good, wholesome, elegant and memorable dishes.
Capital Grille, on the other hand serves best American dishes and popularly known among tourists for its dry aged steaks and outstanding selection of fresh sea foods. The game continues from the last installment of Cooking Academy where as you are a budding chef and are very lucky to be attending the Annual World Culinary Workshop.
Served at dinner tables across the South Texas region, between San Antonio to Brownsville, this cuisine has varied little from its earliest origins and was heavily influenced by the cuisine in the neighboring northern states of Mexico. Mexican food is a mixture of original Mayan and Aztec cuisine combined with the influence of the Spanish conquistadors.
Live, Love and Eat! May it be American, Latin American, Italian, Turkish and Asian cuisines, Orlando still give the best of its best. A hearty, healthy cuisine with plenty of meats, fresh vegetables, Italian cuisine is among the most popular in the world. Several hundred years ago, during the mission era, Spanish and Mexican-Indian foods were combined Anglo fare in Texas, as in other parts of what was called the … Read More...Continue Reading